VG-10 Steel Core67-Layer DamascusForged in the Seki TraditionRazor-Sharp EdgeLifetime CraftsmanshipDirect From the Forge
The Master Sale
RETURNING TO JAPAN
New US tariffs made the decision for us: MASAHIRA is going home to Japan. Until our last USA stock is gone, every blade you add cuts the price deeper and unlocks free forge gear on top, up to $367 in gifts. Everything applies automatically at checkout, no code needed.
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Mori Series Kiritsuke Chef-Slicer Knife -
Takumi Series Gyuto Chef Knife -
Hinoki Series Honesuki Boning Knife -
Takumi Series Nakiri Vegetable Knife -
Umi Series Gyuto Chef Knife -
Mori Series Gyuto Chef Knife -
Takumi Series Petty Utility Knife -
Shinju Series Gyuto Chef Knife -
Umi Series Santoku All-Purpose Knife -
Umi Series Nakiri Vegetable Knife -
Takumi Series Santoku All-Purpose Knife -
Hayabusa Series Yanagiba Slicing Knife -
Ryusei Series Gyuto Chef Knife -
Kaede Series Santoku All-Purpose Knife -
Ruri Series Santoku All-Purpose Knife -
Hono Series Gyuto Chef Knife -
Meijin Series Honesuki Boning Knife -
Aoi Series Nakiri Vegetable Knife -
Aoi Series Santoku All-Purpose Knife -
Meijin Series Nakiri Vegetable Knife -
Aoi Series Gyuto Chef Knife -
Meijin Series Kiritsuke Chef-Slicer Knife -
Take Series Santoku All-Purpose Knife -
Umi Series Petty Utility Knife
Handmade in Japan
Hand-forged by master bladesmith Toshiro Masahira in Seki, Japan.
Free US Shipping
Dispatched free and fast from our US storefront.
Lifetime Warranty
Guaranteed for life against defects, with free sharpening forever.
60-Day Returns
Not the right blade? Send it back within 60 days for a full refund.