{"product_id":"umi-series-cleaver-knife","title":"Umi Series Cleaver Knife","description":"\u003cp\u003eThe Umi Series Cleaver is a thin Japanese-style vegetable cleaver (caidao), not a bone chopper, handmade in Seki, Japan. The tall 7-inch blade slices and dices vegetables, herbs and boneless meat, then scoops it all off the board.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eThin, tall 7-inch blade is built for fast slicing and dicing of vegetables, herbs and boneless meat\u003c\/li\u003e\n  \u003cli\u003eBroad blade face lifts and carries chopped food straight from board to pan\u003c\/li\u003e\n  \u003cli\u003eTall profile gives generous knuckle clearance for safe, repetitive cuts\u003c\/li\u003e\n  \u003cli\u003eA vegetable cleaver, not a heavy chopper; keep it off bone and frozen food\u003c\/li\u003e\n  \u003cli\u003eAbout 10 oz of mass powers efficient cuts through dense vegetables and squash\u003c\/li\u003e\n  \u003cli\u003e67-layer suminagashi Damascus over a VG-10 core holds its edge at 60 ±2 HRC\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGenuine abalone shell wa-handle paired with a 67-layer suminagashi Damascus blade.\u003c\/p\u003e\n\u003cp\u003eBacked by a lifetime warranty against defects and a 60-day return. Dispatched free and fast from our US storefront.\u003c\/p\u003e","brand":"Masahira","offers":[{"title":"Default Title","offer_id":50375405994177,"sku":"MAS-BC6-CLEAVER","price":109.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0866\/1362\/2977\/files\/download_b900150c-91d9-4f58-9239-594a9e48507c.jpg?v=1784873684","url":"https:\/\/masahira.com\/products\/umi-series-cleaver-knife","provider":"MASAHIRA","version":"1.0","type":"link"}