{"product_id":"tsuki-gyuto-chef-knife-4","title":"Tsuki Gyuto Chef Knife","description":"\u003cp\u003eThe Tsuki is the workhorse Japanese chef knife, handmade in Seki, Japan, forged from Silver Steel No.3 (Ginsan) with an 8.3 inch blade that carries meat, fish, and vegetable prep through a full service.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eGentle belly curve keeps a smooth rocking rhythm through onions, herbs, and root vegetables\u003c\/li\u003e\n  \u003cli\u003ePointed tip breaks down chicken, trims silverskin, and handles fine detail work\u003c\/li\u003e\n  \u003cli\u003eTall blade face gives knuckle clearance and carries chopped ingredients straight to the pan\u003c\/li\u003e\n  \u003cli\u003eThin behind the edge, it slices tomatoes and raw fish cleanly without wedging\u003c\/li\u003e\n  \u003cli\u003eSilver Steel No.3 (Ginsan) blade at 60 ±2 HRC with a nashiji-textured spine over a polished cutting bevel\u003c\/li\u003e\n  \u003cli\u003eOctagonal ebony wa-handle with a copper ring and mosaic pin balances the blade at about 7 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAn ebony octagonal wa-handle with a copper spacer ring and mosaic pin pairs with a Ginsan blade finished in a nashiji-textured spine over a polished cutting bevel.\u003c\/p\u003e\n\u003cp\u003eBacked by a lifetime warranty against defects and a 60-day return. Dispatched free and fast from our US storefront.\u003c\/p\u003e","brand":"Masahira","offers":[{"title":"Default Title","offer_id":50402518401217,"sku":"MAS-GYUTO-EBONY-83","price":109.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0866\/1362\/2977\/files\/download_4a50b01f-d8bf-4abf-8a8e-3032494234af.jpg?v=1783969221","url":"https:\/\/masahira.com\/products\/tsuki-gyuto-chef-knife-4","provider":"MASAHIRA","version":"1.0","type":"link"}