{"product_id":"shinju-series-santoku-all-purpose-knife","title":"Shinju Series Santoku All-Purpose Knife","description":"\u003cp\u003eThe Shinju Series Santoku is the all-purpose, three-virtues knife, built to slice, dice and mince, handmade in Seki, Japan. Its flatter, shorter 7-inch blade works in an up-and-down push and chop motion through vegetables, boneless meat and fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e7-inch Santoku profile: flatter and shorter for clean up-and-down push-cutting and chopping rather than rocking\u003c\/li\u003e\n  \u003cli\u003eHandles the three core jobs, slicing, dicing and mincing across vegetables, boneless meat and fish\u003c\/li\u003e\n  \u003cli\u003eNo pointed tip and a nimble weight of about 6 oz make it easy to control, including in smaller hands\u003c\/li\u003e\n  \u003cli\u003eVG-10 cutting core at 60 ±2 HRC keeps a sharp edge through dense daily prep\u003c\/li\u003e\n  \u003cli\u003e67-layer suminagashi Damascus finishes the blade in a bold swirl\u003c\/li\u003e\n  \u003cli\u003eGenuine abalone shell Western handle gives a secure, balanced grip for fast repetitive cuts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWestern handle in genuine abalone shell, paired with a 67-layer suminagashi Damascus blade in a bold swirl finish.\u003c\/p\u003e\n\u003cp\u003eBacked by a lifetime warranty against defects and a 60-day return. Dispatched free and fast from our US storefront.\u003c\/p\u003e","brand":"Masahira","offers":[{"title":"Default Title","offer_id":50375405928641,"sku":"MAS-BC4-SANTOKU","price":124.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0866\/1362\/2977\/files\/download_bc646251-768e-448a-8aaf-cee8b08f53e5.jpg?v=1784873548","url":"https:\/\/masahira.com\/products\/shinju-series-santoku-all-purpose-knife","provider":"MASAHIRA","version":"1.0","type":"link"}