{"product_id":"shinju-series-nakiri-vegetable-knife","title":"Shinju Series Nakiri Vegetable Knife","description":"\u003cp\u003eThe Shinju Series Nakiri is a dedicated vegetable knife with a tall, flat blade and a square tip, handmade in Seki, Japan. It makes straight push cuts in a single pass with no sawing, and its height clears your knuckles while letting you scoop chopped food off the board.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e7-inch Nakiri profile: tall and flat with a square tip for straight push cuts through vegetables in one pass, no rocking or sawing\u003c\/li\u003e\n  \u003cli\u003eTall blade gives knuckle clearance and a broad face to scoop cut produce off the board\u003c\/li\u003e\n  \u003cli\u003eThin grind handles fine work like julienne and brunoise cleanly\u003c\/li\u003e\n  \u003cli\u003eBuilt for vegetables only, not for bone or frozen food\u003c\/li\u003e\n  \u003cli\u003eVG-10 cutting core at 60 ±2 HRC holds the thin, keen edge fine vegetable work needs\u003c\/li\u003e\n  \u003cli\u003e67-layer suminagashi Damascus carries a bold swirl finish over the tall blade, set in a genuine abalone shell Western handle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWestern handle in genuine abalone shell, paired with a 67-layer suminagashi Damascus blade in a bold swirl finish.\u003c\/p\u003e\n\u003cp\u003eBacked by a lifetime warranty against defects and a 60-day return. Dispatched free and fast from our US storefront.\u003c\/p\u003e","brand":"Masahira","offers":[{"title":"Default Title","offer_id":50375406190785,"sku":"MAS-BC4-NAKIRI","price":124.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0866\/1362\/2977\/files\/download_149ed42f-5076-44be-b862-897b26c60dc0.jpg?v=1784873755","url":"https:\/\/masahira.com\/products\/shinju-series-nakiri-vegetable-knife","provider":"MASAHIRA","version":"1.0","type":"link"}