{"product_id":"ruri-series-petty-utility-knife","title":"Ruri Series Petty Utility Knife","description":"\u003cp\u003eThe Ruri Series Petty is a small utility knife for the in-hand and on-board jobs a chef knife is too large for, handmade in Seki, Japan. It peels, trims, and slices shallots, garlic, herbs, and fruit with close control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e5-inch blade bridges a paring knife and a chef knife for small, precise tasks\u003c\/li\u003e\n  \u003cli\u003ePointed tip and slim profile handle peeling, trimming, and detail cuts in hand or on the board\u003c\/li\u003e\n  \u003cli\u003eLight at about 3.5 oz, with the agility for shallots, garlic, herbs, and fruit\u003c\/li\u003e\n  \u003cli\u003e67-layer suminagashi Damascus over a VG-10 core keeps a sharp tip for fine trimming\u003c\/li\u003e\n  \u003cli\u003eStabilized burl wood and sapphire-blue resin Western handle keeps a steady grip for close in-hand work\u003c\/li\u003e\n  \u003cli\u003eThe natural second knife alongside a chef or santoku for everything too small for a full blade\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Western handle is stabilized burl wood set in sapphire-blue resin, paired with a 67-layer suminagashi Damascus blade.\u003c\/p\u003e\n\u003cp\u003eBacked by a lifetime warranty against defects and a 60-day return. Dispatched free and fast from our US storefront.\u003c\/p\u003e","brand":"Masahira","offers":[{"title":"Default Title","offer_id":50375408353473,"sku":"MAS-BC14-UTILITY","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0866\/1362\/2977\/files\/download_4848aa09-5395-4b76-b05a-e01f3c06bf78.jpg?v=1784874417","url":"https:\/\/masahira.com\/products\/ruri-series-petty-utility-knife","provider":"MASAHIRA","version":"1.0","type":"link"}